Dinner

Spicy Sausage Fajitas is for Dinner.

Spicy Sausage Fajitas takes 10 minutes to prepare.

Spicy Sausage Fajitas takes 20 minutes to cook.

Spicy Sausage Fajitas makes 4 servings.

The ingredients for Spicy Sausage Fajitas are:

1 regular size package Eckrich? Smoked Sausage
2 teaspoons vegetable oil
1 large onion, thinly sliced
1 large green bell pepper, seeded, thinly sliced
1 large red bell pepper, seeded, thinly sliced
2 teaspoons lime juice
1 teaspoon chili powder
10 small (6?) flour tortillas, white or wheat (not included in nutrition info)

Here is how you make Spicy Sausage Fajitas:

Cut sausage into ?? thick slices.Heat oil in a large skillet over medium heat, cook and stir sausage until browned, about 8 minutes. Remove to a plate.Add onions and peppers to the skillet; increase heat to medium-high and cook, stirring frequently, until golden brown and crisp-tender, about 10 minutes. Stir in lime juice and chili powder.Return sausage to skillet and cook until heated through, about 3 minutes.Spread tortillas on plates; equally divide sausage mixture on tortillas. Roll each tortilla around the sausage and vegetables; serve immediately.Serve with guacamole, sour cream, salsa and pickled jalape?o slices, if desired.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CSAUNDERS129.

The nutritional information for Spicy Sausage Fajitas is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 151.2

• Total Fat: 4.4 g
• Cholesterol: 30.0 mg
• Sodium: 626.4 mg
• Total Carbs: 16.8 g
• Dietary Fiber: 2.6 g
• Protein: 11.9 g