The recipe Savory Hotdish

Made From Scratch Recipes

Savory Hotdish recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Savory Hotdish!

Savory Hotdish

Savory Hotdish Recipe
Savory Hotdish

A healthier twist on good old-fashioned Minnesota hotdish. A great all-in-one meal, or add a side salad.

What Course Is Savory Hotdish?

Savory Hotdish is for Dinner.


How Long Does Savory Hotdish Recipe Take To Prepare?

Savory Hotdish takes 15 minutes to prepare.


How Long Does Savory Hotdish Recipe Take To Cook?

Savory Hotdish takes 30 minutes to cook.


How Many Servings Does Savory Hotdish Recipe Make?

Savory Hotdish makes 6 servings.


What Are The Ingredients For Savory Hotdish Recipe?

The ingredients for Savory Hotdish are:

6 oz low-carb or whole grain pasta
20 oz. extra lean ground turkey
1 tbsp dried onions
1 tbsp dried basil
1 1/3 cups frozen green beans
1 Jar (1.5 cups) turkey or mushroom gravy
1 cup shredded reduced-fat mozzarella
1/3 cup shredded reduced-fat cheddar


How Do I Make Savory Hotdish?

Here is how you make Savory Hotdish:

Preheat oven to 350. Lightly coat large casserole dish with cooking spray.Cook pasta according to package directions. Drain and rinse to prevent sticking.While pasta cooks, brown turkey with dried onion and basil in a large skillet. Drain fat if needed.Stir in the green beans to warm through. Add in drained pasta, gravy and mozzarella cheese and thoroughly combine.Transfer mixture to prepared casserole dish. Sprinkle cheddar cheese evenly over the top. Bake at 350 for 30 minutes, or until top cheese is bubbly and center is hot.Serving Size: Serves 6-8Number of Servings: 6Recipe submitted by SparkPeople user KBHANSON.


What's The Nutritional Info For Savory Hotdish?

The nutritional information for Savory Hotdish is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 280.8
  • Total Fat: 7.2 g
  • Cholesterol: 51.7 mg
  • Sodium: 606.9 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 4.5 g
  • Protein: 35.1 g

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