Dinner

Saucy Scalloped Potates is for Dinner.

Saucy Scalloped Potates takes 20 minutes to prepare.

Saucy Scalloped Potates takes 360 minutes to cook.

Saucy Scalloped Potates makes 6 servings.

The ingredients for Saucy Scalloped Potates are:

4 c thin sliced potatoes
1 can cream of celery soup
1 can evapotated 2 % milk
1/2 onion sliced
2 T butter
pepper to taste
3 c chopped cooked ham

Here is how you make Saucy Scalloped Potates:

Mix all the ingredients in a slow cooker. Cook on low for 6 to 8 hours and serve.Number of Servings: 6Recipe submitted by SparkPeople user CHRISKOCH.

The nutritional information for Saucy Scalloped Potates is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 439.9

• Total Fat: 13.7 g
• Cholesterol: 67.4 mg
• Sodium: 1,546.9 mg
• Total Carbs: 53.8 g
• Dietary Fiber: 5.9 g
• Protein: 25.7 g