The recipe Shrimp Pastica
Shrimp Pastica recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Shrimp Pastica!
Shrimp Pastica
- What Course Is Shrimp Pastica?
- How Long Does Shrimp Pastica Recipe Take To Prepare?
- How Long Does Shrimp Pastica Recipe Take To Cook?
- How Many Servings Does Shrimp Pastica Recipe Make?
- What Are The Ingredients For Shrimp Pastica Recipe?
- How Do I Make Shrimp Pastica?
- What's The Nutritional Info For Shrimp Pastica?
- What Type Of Cuisine Is Shrimp Pastica?
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This meal was an accident. I had bought a 26 oz. Stouffer Skillet Sensation Grilled Chicken and Shrimp Dinner but we had company that night and when I cooked the meal it was much less than I thought it would be so I started adding things to it. Everyone raved about it that night and two teenage boys named it Shrimp Pastica. This is one of my family's favorite meals. It's good served in a bowl with buttered bread. Sometimes I still use a frozen pasta dinner as the base and just add shrimp, tomatoes, and rotini to it. 
What Course Is Shrimp Pastica?Shrimp Pastica is for Dinner. How Long Does Shrimp Pastica Recipe Take To Prepare?Shrimp Pastica takes several minutes to prepare. How Long Does Shrimp Pastica Recipe Take To Cook?Shrimp Pastica takes 30 minutes to cook. How Many Servings Does Shrimp Pastica Recipe Make?Shrimp Pastica makes 10 servings. What Are The Ingredients For Shrimp Pastica Recipe?The ingredients for Shrimp Pastica are: 3 Tbsp. Butter3 Tbsp. Flour 2 c. Milk 1/2 c. grated parmesan cheese 1 tsp. garlic powder 1 tsp. onion powder 1 tsp. dried parsley 1/2 to 1 tsp. salt 1 Tbsp. olive oil 1 lb. frozen, cooked, peeled, and deveined shrimp 1 14.5 oz. can diced tomatoes 1 12 oz. box. rotini 1 tsp cayenne pepper 26 oz. frozen broccoli florets How Do I Make Shrimp Pastica?Here is how you make Shrimp Pastica: In a saucepan, melt the butter. Whisk in flour to make a roux. Add milk slowly, stirring continuously and keep stirring until thickened. Remove from heat and add cheese, garlic powder, onion powder, parsley, and salt. In a large pot, add olive oil and cayenne, stir fry shrimp for about 5 minutes. Add broccoli, stir, and cover. Heat on med. Until hot. Add tomatoes.Cook Rotini as directed on box, drain.Add the rotini and sauce to the pot with the shrimp and broccoli, stir until sauce covers everything well.Serving Size: 10Number of Servings: 10Recipe submitted by SparkPeople user JORYZMOM.What's The Nutritional Info For Shrimp Pastica?The nutritional information for Shrimp Pastica is:
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