The recipe Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo

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Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo!

Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo

Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo Recipe
Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo

What Course Is Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo?

Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo is for Dinner.


How Long Does Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo Recipe Take To Prepare?

Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo takes 10 minutes to prepare.


How Long Does Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo Recipe Take To Cook?

Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo takes 30 minutes to cook.


How Many Servings Does Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo Recipe Make?

Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo makes 8 servings.


What Are The Ingredients For Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo Recipe?

The ingredients for Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo are:

8 oz. Ronzoni penne pasta
2 cups fresh asparagus, cut up and blanched
1 # bay scallops
7 oz small cooked shrimp
2 tablespoons garlic butter (Land O Lakes)
1 15 oz jar Classico roasted garlic alfredo sauce


How Do I Make Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo?

Here is how you make Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo:

Cook penne pasta according to package directions. Cut asparagus into 1 " pieces. Blanche in boiling water 6 minutes. Drain. Place in bowl. Rinse scallops and shrimp. Saute in garlic butter. Add alfredo sauce and asparagus and heat through. Drain pasta and add to rest of ingredients. Mix well.Serve with shredded parmesan cheese. (Not added to nutritionals)Makes 8 servings. Approx. 1 cup each5 pts / servingNumber of Servings: 8Recipe submitted by SparkPeople user VALERIE202.


What's The Nutritional Info For Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo?

The nutritional information for Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 259.1
  • Total Fat: 10.0 g
  • Cholesterol: 98.7 mg
  • Sodium: 552.1 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 4.6 g
  • Protein: 20.0 g

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