Dinner

GRILLED JUMBO SHRIMP GRILLED JALAPENO POPPERS is for Dinner.

GRILLED JUMBO SHRIMP GRILLED JALAPENO POPPERS takes 20 minutes to prepare.

GRILLED JUMBO SHRIMP GRILLED JALAPENO POPPERS takes 10 minutes to cook.

GRILLED JUMBO SHRIMP GRILLED JALAPENO POPPERS makes 1 servings.

The ingredients for GRILLED JUMBO SHRIMP GRILLED JALAPENO POPPERS are:

JUMBO SHRIMP ALREADY COOKED
REDUCED FAT CREAM CHEESE
JALEPENOS, SPLIT IN HALF (RINSE OUT SEEDS TO MAKE LESS SPICY HOT)
PACK OF BACON (UNCOOKED)--- TURKEY BACON MAKES FOR HEALTHIER TREAT, BUT MMM HOW PORK BACON REALLY BRINGS OUT THE FLAVOR.
TOOTHPICKS

Here is how you make GRILLED JUMBO SHRIMP GRILLED JALAPENO POPPERS:

--FILL EACH JALEPENO HALF WITH CREAM CHEESE, I LIKE TO FILL JUST TO THE TOP, IF YOU OVER FILL THE CREAM CHEESE MAY MELT AND BE MESSY. --ADD A JUMBO SHRIMP(I PREFER WITH TAIL FOR BETTER FLAVOR) TO EACH HALF--CUT SLICES OF BACON IN HALF AND WRAP AROUND THE JALEPENO AND SHRIMP, STICK A TOOTH PIC THROUGH THE CENTER TO HOLD IT ALL TOGETHER. --PLACE ON GRILL UNTIL THE BACON IS NICE AND CRISPY, CURLED AND BROWN. USUALLY TAKES ABOUT 6 MINS ON EACH SIDE FOR ME. DO NOT OVERCOOK AS THE JALEPENO SHOULD STILL HAVE A CRUNCH. Serving Size: MAKE AS MANY AS YOU LIKE BASED ON ONE JUMBO SHRIMP FOR EACH JALEPENO HALFNumber of Servings: 1Recipe submitted by SparkPeople user SDA3504.

The nutritional information for GRILLED JUMBO SHRIMP GRILLED JALAPENO POPPERS is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 156.6

• Total Fat: 6.3 g
• Cholesterol: 178.6 mg
• Sodium: 734.5 mg
• Total Carbs: 2.0 g
• Dietary Fiber: 1.0 g
• Protein: 21.2 g

The dietary needs meet for GRILLED JUMBO SHRIMP GRILLED JALAPENO POPPERS is Low Carb