The recipe Sauteed Mango Shrimp

Made From Scratch Recipes

Sauteed Mango Shrimp recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Sauteed Mango Shrimp!

Sauteed Mango Shrimp

Sauteed Mango Shrimp Recipe
Sauteed Mango Shrimp

A quick satueed shrimp. Consider brown rice as a side.

What Course Is Sauteed Mango Shrimp?

Sauteed Mango Shrimp is for Dinner.


How Long Does Sauteed Mango Shrimp Recipe Take To Prepare?

Sauteed Mango Shrimp takes several minutes to prepare.


How Long Does Sauteed Mango Shrimp Recipe Take To Cook?

Sauteed Mango Shrimp takes several minutes to cook.


How Many Servings Does Sauteed Mango Shrimp Recipe Make?

Sauteed Mango Shrimp makes 2 servings.


What Are The Ingredients For Sauteed Mango Shrimp Recipe?

The ingredients for Sauteed Mango Shrimp are:

Shrimp, cooked, 16 oz
Lemon Juice, .5 lemon yields
White Wine, 1 fl oz
ground black pepper, 1 tsp
Parsley, dried, 2 tbsp
Paprika, 1 tbsp
Onion, raw (sliced), .25 cup
Pickapeppa Spicy Mango Sauce (2 Tbsp),


How Do I Make Sauteed Mango Shrimp?

Here is how you make Sauteed Mango Shrimp:

Coat large skillet with vegatable oil over medium heat. Add shrimp. Saute 1 min. Add rest of ingredients and stir to blend. Saute until shrimp are bright pink and cooked, about 3 min. Makes about 3 oz per serving.Number of Servings: 2Recipe submitted by SparkPeople user MIRAGE727.


What's The Nutritional Info For Sauteed Mango Shrimp?

The nutritional information for Sauteed Mango Shrimp is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 286.9
  • Total Fat: 3.0 g
  • Cholesterol: 442.0 mg
  • Sodium: 546.0 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 48.4 g

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