The recipe Quinoa Shrimp Paella

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Quinoa Shrimp Paella recipe is a Spanish Dinner meal that takes 35 minutes to make. If you enjoy Spanish for Dinner, you will like Quinoa Shrimp Paella!

Quinoa Shrimp Paella

Quinoa Shrimp Paella Recipe
Quinoa Shrimp Paella

A yummy, easy gluten free recipe! You can adjust the seasonings to your spicy liking. I modified a recipe I found online to make it more to my taste and healthier to boot.

Quinoa Shrimp Paella

What Course Is Quinoa Shrimp Paella?

Quinoa Shrimp Paella is for Dinner.


How Long Does Quinoa Shrimp Paella Recipe Take To Prepare?

Quinoa Shrimp Paella takes 10 minutes to prepare.


How Long Does Quinoa Shrimp Paella Recipe Take To Cook?

Quinoa Shrimp Paella takes 35 minutes to cook.


How Many Servings Does Quinoa Shrimp Paella Recipe Make?

Quinoa Shrimp Paella makes 4 servings.


What Are The Ingredients For Quinoa Shrimp Paella Recipe?

The ingredients for Quinoa Shrimp Paella are:

1 yellow onion, diced
2 cloves garlic, minced
1 tbsp olive oil
1.5 cups dry quinoa (rinse well if not pre-rinsed)
3 cups chicken broth, fat free & low sodium
1/4 tsp. crushed red pepper flakes [I used more like a whole tsp. because I like heat]
1 bay leaf
1/2 tsp. saffron threads [I found these in the hispanic section of my local grocery store]
1/2 tsp. paprika
1/2 tsp. black pepper
Kosher or sea salt to taste
1/2 cup fire roasted diced tomatoes (I used Hunts brand, you could use any diced tomatoes)
1 bell pepper, cored, seeded & membrane removed sliced into 1/2" strips
1 cup frozen green peas
1 tsp. seafood seasoning (I used a mix of chili powder and cajun seasoning that I had on hand to reduce sodium)
1 lb. large shrimp, peeled and deveined, thawed


How Do I Make Quinoa Shrimp Paella?

Here is how you make Quinoa Shrimp Paella:

While preparing quinoa, sprinkle shrimp with a pinch of salt and seafood seasoning. Refrigerate until ready to use. In a large skillet, heat oil to medium-low and saut? onions until tender, about 5 minutes. Add sliced bell pepper strips and saut? an additional 4 minutes. Add garlic and saut? 1 minute. Add quinoa, chicken broth, red pepper flakes, bay leaves, saffron, paprika, black pepper and salt. Cover and bring to a boil, reduce heat to a low boil, and continuing cooking approximately 10 minutes or until most of the liquid has been absorbed. Add tomatoes, peas and shrimp, cover and continuing cooking 5 minutes. Remove from heat, leave covered and allow to set 10 minutes. Remove the bay leaf and serve.Serving Size:?Makes 4 generous servings


What's The Nutritional Info For Quinoa Shrimp Paella?

The nutritional information for Quinoa Shrimp Paella is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 403.3
  • Total Fat: 9.0 g
  • Cholesterol: 86.1 mg
  • Sodium: 1,162.8 mg
  • Total Carbs: 56.5 g
  • Dietary Fiber: 7.4 g
  • Protein: 24.5 g

What Type Of Cuisine Is Quinoa Shrimp Paella?

Quinoa Shrimp Paella is Spanish cuisine.


What Dietary Needs Does Quinoa Shrimp Paella Meet?

The dietary needs meet for Quinoa Shrimp Paella is Gluten Free


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