Dinner

Skinny Bang Bang Shrimp is for Dinner.

Skinny Bang Bang Shrimp takes 10 minutes to prepare.

Skinny Bang Bang Shrimp takes 5 minutes to cook.

Skinny Bang Bang Shrimp makes 2 servings.

The ingredients for Skinny Bang Bang Shrimp are:

8 oz. raw shrimp, peeled and deveined
1/3 cup cornmeal
1/2 teaspoon paprika
1 tablespoon coconut or canola oil
1/4 cup chopped bell pepper
1/2 teaspoon red pepper flakes
1/2 tablespoon agave or honey
1 teaspoon lime zest
the juice of 1/2 lime
1/4 cup chopped cilantro or scallions

For Spicy Mayo:
2 tablespoons plain, fat free Greek yogurt
1 teaspoon chili garlic sauce
1 teaspoon lime juice

Here is how you make Skinny Bang Bang Shrimp:

1. Pat the shrimp dry with a paper towel, and season with salt and pepper. Set aside.2. Place the cornmeal and paprika in a bowl, season with a pinch of salt and pepper, and stir until well-combined. 3. Heat the oil in a large non-stick pot or pan over medium-high heat. While the oil comes to temperature, toss the shrimp in the cornmeal until they are evenly coated.4. Add the shrimp to the pot or pan and cook for 2-3 minutes on each side, or until golden. Add the bell pepper and red pepper flakes, and saut? together for 1-2 minutes.4. Remove the pan from heat, then add the agave, lime zest and lime juice. Transfer the shrimp to a serving dish and garnish with cilantro or scallions (or both).For Spicy Mayo:2 tablespoons plain, fat free Greek yogurt1 teaspoon chili garlic sauce1 teaspoon lime juiceMix all ingredients plus a pinch of salt and pepper in a bowl until smooth.Serving Size: Serves 2.Number of Servings: 2Recipe submitted by SparkPeople user THEFITCOOK.

The nutritional information for Skinny Bang Bang Shrimp is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 291.6

• Total Fat: 9.6 g
• Cholesterol: 172.3 mg
• Sodium: 188.7 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 2.0 g
• Protein: 27.8 g

Skinny Bang Bang Shrimp is Asian cuisine.