Dinner

Baked Potato Soup is for Dinner.

Baked Potato Soup takes several minutes to prepare.

Baked Potato Soup takes several minutes to cook.

Baked Potato Soup makes 4 servings.

The ingredients for Baked Potato Soup are:

2 Baking potatoes
2 tbsp. butter
1 cup onion, diced
2 tbsp. flour
4 cup chicken broth
2 cup water
1/4 cup cornstarch
1 1/2 cup instant potatoes
3/4 tsp. pepper
1 tsp. salt
1 cup half-n-half
cheese
bacon

Here is how you make Baked Potato Soup:

1. Preheat oven to 400 degrees.Bake potatoes 1 hour.2. Melt butter, sautee onion. Add flour and whisk.3. Add broth, water, cornstarch, potato flakes, salt and pepper. Bring to a boil. Simmer 5 minutes.4. Cut potatoes into chunks, add to soup base with half-n-half. Bring to boil. Simmer 15 minutes. Number of Servings: 4Recipe submitted by SparkPeople user CMKAMINSKI5381.

The nutritional information for Baked Potato Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 377.2

• Total Fat: 6.7 g
• Cholesterol: 15.5 mg
• Sodium: 1,720.3 mg
• Total Carbs: 63.9 g
• Dietary Fiber: 5.5 g
• Protein: 18.9 g