Dinner

spaghetti and meatball soup is for Dinner.

spaghetti and meatball soup takes several minutes to prepare.

spaghetti and meatball soup takes several minutes to cook.

spaghetti and meatball soup makes 4 servings.

The ingredients for spaghetti and meatball soup are:

Ingredients:
Tomato Sauce, 3 cup (remove)
*Italian Sausage, pork, .5 link, 4/lb (remove)
Chili powder, 3 tbsp (remove)
Chicken Broth, 4 cup (8 fl oz) (remove)
Ground Beef (extra lean), 16 oz (remove)
Romano Cheese, 3 oz (remove)
White Bread, 2 slice (remove)
Egg, fresh, 1 extra large (remove)
Whole Wheat Spaghetti, cooked (pasta), 3 cup (remove)

Here is how you make spaghetti and meatball soup:

mix stock and spaghetti sauce. make mini meat balls out of beef, egg, half of the cheese and cook them for 20 minutes in the stock. when they are done, add pasta and cook til done. save remaining cheese for top of bowl.Number of Servings: 4Recipe submitted by SparkPeople user KRONBLA.

The nutritional information for spaghetti and meatball soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 700.7

• Total Fat: 32.5 g
• Cholesterol: 204.9 mg
• Sodium: 2,536.4 mg
• Total Carbs: 52.8 g
• Dietary Fiber: 9.7 g
• Protein: 53.0 g