The recipe Sous Chef Gene's throw it in spaghetti

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Sous Chef Gene's throw it in spaghetti recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Sous Chef Gene's throw it in spaghetti!

Sous Chef Gene's throw it in spaghetti

Sous Chef Gene's throw it in spaghetti Recipe
Sous Chef Gene's throw it in spaghetti

Just something we threw together tonight so we could use up some vodka sauce we did not want to go bad

What Course Is Sous Chef Gene's throw it in spaghetti?

Sous Chef Gene's throw it in spaghetti is for Dinner.


How Long Does Sous Chef Gene's throw it in spaghetti Recipe Take To Prepare?

Sous Chef Gene's throw it in spaghetti takes 15 minutes to prepare.


How Long Does Sous Chef Gene's throw it in spaghetti Recipe Take To Cook?

Sous Chef Gene's throw it in spaghetti takes 30 minutes to cook.


How Many Servings Does Sous Chef Gene's throw it in spaghetti Recipe Make?

Sous Chef Gene's throw it in spaghetti makes 8 servings.


What Are The Ingredients For Sous Chef Gene's throw it in spaghetti Recipe?

The ingredients for Sous Chef Gene's throw it in spaghetti are:

Package Ground Turkey Meat
Package Spaghetti
half cup vodka sauce
28 oz diced peeled tomatoes
one green pepper
one onion
five cloves garlic
one tablespoon extra virgin olive oil


How Do I Make Sous Chef Gene's throw it in spaghetti?

Here is how you make Sous Chef Gene's throw it in spaghetti:

Cook pasta according to directions on package. Chop up the green pepper, onion, and garlic.Pour oil in large sauce pan. Saute veggies and garlic. Add in the turkey and cook on medium heat until brown. Season to taste with salt, pepper, herbs, crushed red pepper, cinnamon, etc. Drain pasta and serve.Feel free to add a sprinkle of Parmesan(not included in calorie calculation!)Number of Servings: 8Recipe submitted by SparkPeople user SHELLCAT13.


What's The Nutritional Info For Sous Chef Gene's throw it in spaghetti?

The nutritional information for Sous Chef Gene's throw it in spaghetti is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 374.0
  • Total Fat: 8.9 g
  • Cholesterol: 51.3 mg
  • Sodium: 399.5 mg
  • Total Carbs: 50.4 g
  • Dietary Fiber: 7.2 g
  • Protein: 23.1 g

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