The recipe North African Stew

Made From Scratch Recipes

North African Stew recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like North African Stew!

North African Stew

North African Stew Recipe
North African Stew

What Course Is North African Stew?

North African Stew is for Dinner.


How Long Does North African Stew Recipe Take To Prepare?

North African Stew takes 30 minutes to prepare.


How Long Does North African Stew Recipe Take To Cook?

North African Stew takes 30 minutes to cook.


How Many Servings Does North African Stew Recipe Make?

North African Stew makes 10 servings.


What Are The Ingredients For North African Stew Recipe?

The ingredients for North African Stew are:

Olive Oil
Red Onion
Ginger
Sweet Potato
Green Beans
Cauliflower
Chickpeas
Tomato puree
Vegetable broth
Coconut milk
Peanut Butter
Bay leaves
Cilantro
Sea Salt
Cumin
Curry Powder
Chili Powder


How Do I Make North African Stew?

Here is how you make North African Stew:

Saute aromatics in olive oil until slightly brown. (Aromatics = onions & garlic; add ginger a little later into the saute process.)Add the rest of the ingredients, including the spices and sea salt. Stir to mix in peanut butter. Check seasonings. Add chopped cilantro last. Cover and cook on low heat until green beans reach your desired softness.Number of Servings: 10Recipe submitted by SparkPeople user TARYN615.


What's The Nutritional Info For North African Stew?

The nutritional information for North African Stew is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 237.9
  • Total Fat: 16.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 823.2 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 4.3 g
  • Protein: 6.8 g

What Dietary Needs Does North African Stew Meet?

The dietary needs meet for North African Stew is Vegetarian


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