The recipe Curry Coconut Stew

Made From Scratch Recipes

Curry Coconut Stew recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Curry Coconut Stew!

Curry Coconut Stew

Curry Coconut Stew Recipe
Curry Coconut Stew

A lil on the spicy side but its perfect on a cold rainy day slow cooked it for approx 6 hours

What Course Is Curry Coconut Stew?

Curry Coconut Stew is for Dinner.


How Long Does Curry Coconut Stew Recipe Take To Prepare?

Curry Coconut Stew takes 15 minutes to prepare.


How Long Does Curry Coconut Stew Recipe Take To Cook?

Curry Coconut Stew takes 360 minutes to cook.


How Many Servings Does Curry Coconut Stew Recipe Make?

Curry Coconut Stew makes 8 servings.


What Are The Ingredients For Curry Coconut Stew Recipe?

The ingredients for Curry Coconut Stew are:

# Carrots, raw, 1 cup, grated (remove)
# Cabbage, fresh, 1 cup, shredded (remove)
# Green Peppers (bell peppers), 1 cup, strips (remove)
# Zucchini, 1 cup, sliced (remove)
# Canned Tomatoes, 1 cup (remove)
# Olive Oil, 1 tbsp (remove)
# Garlic, 2 clove (remove)
# Curry powder, 2 tbsp (remove)
# Ginger Root, 4 tsp (remove)
# Vegetable Broth, 6 cup (remove)
# Water, tap, 2 cup (8 fl oz)
# Roasting Chicken, light meat, 1 cup, chopped or diced (
# Red Potato, 340.1 grams (
# Gourmet Star Coconut Milk, 0.50 cup

saute all veggies minus the diced tomatoes and potatoes in a skillet with olive oil drop in crockpot adding broth add remaining ingredients saving coconut milk for the last 10 mins or so....


How Do I Make Curry Coconut Stew?

Here is how you make Curry Coconut Stew:

8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user NORTIZ77.


What's The Nutritional Info For Curry Coconut Stew?

The nutritional information for Curry Coconut Stew is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 120.6
  • Total Fat: 3.7 g
  • Cholesterol: 13.1 mg
  • Sodium: 776.7 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.6 g

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