The recipe Venison Stew

Made From Scratch Recipes

Venison Stew recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Venison Stew!

Venison Stew

Venison Stew Recipe
Venison Stew

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What Course Is Venison Stew?

Venison Stew is for Dinner.


How Long Does Venison Stew Recipe Take To Prepare?

Venison Stew takes several minutes to prepare.


How Long Does Venison Stew Recipe Take To Cook?

Venison Stew takes several minutes to cook.


How Many Servings Does Venison Stew Recipe Make?

Venison Stew makes 6 servings.


What Are The Ingredients For Venison Stew Recipe?

The ingredients for Venison Stew are:

16 oz Venison, ground
2 medium Carrots, raw
2 medium (2-1/2" dia) Onions, raw
1.2 package (10 oz) Peas, frozen
1.34 cup Campbells Condensed Tomato Soup
1 can Canned Tomatoes
2 tbsp Extra Virgin Olive Oil
3 serving Potato The Little Potato Company 5 (110mg) (by SANDRAMARIA)


How Do I Make Venison Stew?

Here is how you make Venison Stew:

Brown venison.Chop or slice veggies how you want them.Layer in crockpot:potatoescarrotsonionspeasvenisontomatoestomato soupCook on low for 6-8 hours or until potatoes are cooked.Serving Size: 6 2-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user ELISAMAKER.


What's The Nutritional Info For Venison Stew?

The nutritional information for Venison Stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 332.9
  • Total Fat: 11.2 g
  • Cholesterol: 74.0 mg
  • Sodium: 392.6 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 5.3 g
  • Protein: 25.7 g

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