Dinner

Tuesday Night Thai Stir Fry Surprise is for Dinner.

Tuesday Night Thai Stir Fry Surprise takes several minutes to prepare.

Tuesday Night Thai Stir Fry Surprise takes several minutes to cook.

Tuesday Night Thai Stir Fry Surprise makes 9 servings.

The ingredients for Tuesday Night Thai Stir Fry Surprise are:

Chicken Thighs - boneless, skinless, 12 oz
Shrimp, raw, 8.5 oz
Garlic, 3 cloves
Scallions, raw, 6 large
Cumin, dried, ground, 1 tsp
Paprika, .5 tbsp
Pepper, red or cayenne, 1 tsp
Lime Juice, .5 lime yields
Peppers, sweet, red, fresh, 1 large
Zucchini, 1.5 cup, sliced
Mushrooms, fresh, 6 large
Bean sprouts, 1 cup
Sesame Oil, 2 tbsp
Mint leaf - 2 leaves, 3 serving
Basil, 15 leaves
Rice Noodles, 1.5 cup
Thai Chili Sauce, .25 tbsp
Duck Sauce, .25 tbsp

Here is how you make Tuesday Night Thai Stir Fry Surprise:

1) Sautee garlic and one scallion in 1 tablespoon of seasame oil until garlic is browned. (We used an electric wok, but a large pan will do)2) Add chicken, shrimp, paprika, cumin and cayenne pepper. Squeeze lime juice over top and cook until browned. Remove from wok. Be sure to leave juices in bottom of pan.3) Add vegetables, bean sprouts and mint leaves and water to steam them (we used a bit of leftover pho broth for more flavor).4) Add in rice noodles (should be already cooked). Stir together with duck sauce and Thai Chili sauce).5) After they are well combined and noodles heated add in meat. Cover wok and let them cook together.6) Enjoy!!Number of Servings: 9Recipe submitted by SparkPeople user CMDRTREKK.

The nutritional information for Tuesday Night Thai Stir Fry Surprise is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 157.0

• Total Fat: 6.7 g
• Cholesterol: 69.9 mg
• Sodium: 154.2 mg
• Total Carbs: 13.6 g
• Dietary Fiber: 2.2 g
• Protein: 14.2 g