The recipe Gigi's Sweet and Salty Butternut Squash
Gigi's Sweet and Salty Butternut Squash recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Gigi's Sweet and Salty Butternut Squash!
Gigi's Sweet and Salty Butternut Squash
- What Course Is Gigi's Sweet and Salty Butternut Squash?
- How Long Does Gigi's Sweet and Salty Butternut Squash Recipe Take To Prepare?
- How Long Does Gigi's Sweet and Salty Butternut Squash Recipe Take To Cook?
- How Many Servings Does Gigi's Sweet and Salty Butternut Squash Recipe Make?
- What Are The Ingredients For Gigi's Sweet and Salty Butternut Squash Recipe?
- How Do I Make Gigi's Sweet and Salty Butternut Squash?
- What's The Nutritional Info For Gigi's Sweet and Salty Butternut Squash?
- What Type Of Cuisine Is Gigi's Sweet and Salty Butternut Squash?
| Gigi's Sweet and Salty Butternut Squash |
|---|
|
Even the kiddos ask for more! What Course Is Gigi's Sweet and Salty Butternut Squash?Gigi's Sweet and Salty Butternut Squash is for Dinner. How Long Does Gigi's Sweet and Salty Butternut Squash Recipe Take To Prepare?Gigi's Sweet and Salty Butternut Squash takes several minutes to prepare. How Long Does Gigi's Sweet and Salty Butternut Squash Recipe Take To Cook?Gigi's Sweet and Salty Butternut Squash takes several minutes to cook. How Many Servings Does Gigi's Sweet and Salty Butternut Squash Recipe Make?Gigi's Sweet and Salty Butternut Squash makes 8 servings. What Are The Ingredients For Gigi's Sweet and Salty Butternut Squash Recipe?The ingredients for Gigi's Sweet and Salty Butternut Squash are: 4 c cubed butternut squash.25 c butter .25 c real maple syrup salt and pepper to taste How Do I Make Gigi's Sweet and Salty Butternut Squash?Here is how you make Gigi's Sweet and Salty Butternut Squash: Place cubed squash into medium saucepan along with approximately 3 cups of water. Bring to a boil, reduce heat, and simmer stirring often, until soft. Keep a close eye on the water level so as not to scorch, most of the water should be absorbed. When squash is softened to your liking, add butter, maple syrup, and salt and pepper. Mash or beat until smooth. Serves 8. Number of Servings: 8Recipe submitted by SparkPeople user TALIA71.What's The Nutritional Info For Gigi's Sweet and Salty Butternut Squash?The nutritional information for Gigi's Sweet and Salty Butternut Squash is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian