The recipe Thai Marmalade Tenderloin Roast

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Thai Marmalade Tenderloin Roast recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Thai Marmalade Tenderloin Roast!

Thai Marmalade Tenderloin Roast

Thai Marmalade Tenderloin Roast Recipe
Thai Marmalade Tenderloin Roast

Just another something I threw together. This is great served over rice with broccoli for some extra veggies!

What Course Is Thai Marmalade Tenderloin Roast?

Thai Marmalade Tenderloin Roast is for Dinner.


How Long Does Thai Marmalade Tenderloin Roast Recipe Take To Prepare?

Thai Marmalade Tenderloin Roast takes 5 minutes to prepare.


How Long Does Thai Marmalade Tenderloin Roast Recipe Take To Cook?

Thai Marmalade Tenderloin Roast takes 240 minutes to cook.


How Many Servings Does Thai Marmalade Tenderloin Roast Recipe Make?

Thai Marmalade Tenderloin Roast makes 6 servings.


What Are The Ingredients For Thai Marmalade Tenderloin Roast Recipe?

The ingredients for Thai Marmalade Tenderloin Roast are:

1.75lb pork tenderloin
2 cups baby carrots
1/2 cup Iron Chef Orange Ginger Glaze
1/2 cup sugar free orange marmalade
1/4 cup water
2 tbsp apple cider vinegar
2 tbsp thai chili paste



How Do I Make Thai Marmalade Tenderloin Roast?

Here is how you make Thai Marmalade Tenderloin Roast:

Toss all of the ingredients together in a 4-quart crockpot. Make sure the carrots and meat are well covered in the liquids.Cover and cook on low for 6-8 hours or on high for 4-6 hours.Serving Size: Makes 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user KITHKINCAID.


What's The Nutritional Info For Thai Marmalade Tenderloin Roast?

The nutritional information for Thai Marmalade Tenderloin Roast is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 233.9
  • Total Fat: 4.7 g
  • Cholesterol: 86.6 mg
  • Sodium: 229.9 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 28.0 g

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