Dinner

Noodles with Sausage and Asparagus in Tomato Cream is for Dinner.

Noodles with Sausage and Asparagus in Tomato Cream takes 5 minutes to prepare.

Noodles with Sausage and Asparagus in Tomato Cream takes 22 minutes to cook.

Noodles with Sausage and Asparagus in Tomato Cream makes 4 servings.

The ingredients for Noodles with Sausage and Asparagus in Tomato Cream are:

One 4.9 oz. package Farmhouse? Parmesan Pasta
1/2 lb. Italian sausage, casings removed
2 cloves garlic, minced
1-1/3 cups water
2/3 cup milk
2 Tablespoons butter or margarine
2 cups, 1-inch length, asparagus
2 Tablespoons fresh basil leaves, slivered
2 Tablespoons tomato paste
Salt and pepper to taste
2 Tablespoons grated Parmesan cheese

Here is how you make Noodles with Sausage and Asparagus in Tomato Cream:

1.In a large skillet, brown sausage; drain off fat.2.Add garlic, water, milk, butter or margarine, pasta and contents of seasoning packet; bring just to a boil.3.Reduce heat and simmer 5 minutes, stirring frequently.4.Add asparagus and continue to simmer 5-7 minutes, stirring frequently.5.Stir in basil, tomato paste and season to taste with salt and pepper.6.Before serving, top with Parmesan cheese.Serving Size:?Makes about four 1 & 1/2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user JAMIECEE.

The nutritional information for Noodles with Sausage and Asparagus in Tomato Cream is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 431.9

• Total Fat: 27.2 g
• Cholesterol: 66.7 mg
• Sodium: 964.6 mg
• Total Carbs: 30.4 g
• Dietary Fiber: 2.9 g
• Protein: 17.5 g