Dinner

tomato and olives over mashed potatoes is for Dinner.

tomato and olives over mashed potatoes takes 5 minutes to prepare.

tomato and olives over mashed potatoes takes 15 minutes to cook.

tomato and olives over mashed potatoes makes 5 servings.

The ingredients for tomato and olives over mashed potatoes are:

1 can sliced black olives

1 can Healthy Request Cream of Mushroom soup

1 can diced tomatoes

1 pouch single serve mashed potatoes by Betty Crocker

2 Tbs butter

1/2 cup skim

Optional:

1/4 cup shredded cheese

dallop of sour cream

Here is how you make tomato and olives over mashed potatoes:

Cook the mashed potatoes according to the instructions. While that is cooking, through the 1st three ingredients in a pot and heat until the potatoes are done. Place the potatoes in a serving bowl and pour sauce over it. Add garnishes (cheese and/or sour cream) as desiredServing Size: 5 1-cup servings Number of Servings: 5Recipe submitted by SparkPeople user HEATING1.

The nutritional information for tomato and olives over mashed potatoes is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 138.4

• Total Fat: 7.7 g
• Cholesterol: 8.8 mg
• Sodium: 662.2 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 2.1 g
• Protein: 2.6 g

The dietary needs meet for tomato and olives over mashed potatoes is Sugar Free