Dinner

Sirloin Roast w/vegetables is for Dinner.

Sirloin Roast w/vegetables takes 10 minutes to prepare.

Sirloin Roast w/vegetables takes 180 minutes to cook.

Sirloin Roast w/vegetables makes 4 servings.

The ingredients for Sirloin Roast w/vegetables are:

1 Sirloin beef roast
2-3 potatoes, peeled and cut into cubes
3-4 carrots, peeled and cut into quarters, 2" long
1 onion, quartered
1C water

Here is how you make Sirloin Roast w/vegetables:

Pre-heat oven to 350. Put roast into roasting pan with onion and water. Put in oven and cook for 60-90 minutes. Add potatoes and carrots and continue cooking until roast is done (another 60-90 minutes is best).Serves 4-5Number of Servings: 4Recipe submitted by SparkPeople user ORARMYMOM.

The nutritional information for Sirloin Roast w/vegetables is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 322.0

• Total Fat: 11.0 g
• Cholesterol: 81.2 mg
• Sodium: 121.5 mg
• Total Carbs: 26.7 g
• Dietary Fiber: 4.6 g
• Protein: 28.8 g