Dinner

Healthy Zucchini Lasagna is for Dinner.

Healthy Zucchini Lasagna takes 30 minutes to prepare.

Healthy Zucchini Lasagna takes 40 minutes to cook.

Healthy Zucchini Lasagna makes 12 servings.

The ingredients for Healthy Zucchini Lasagna are:

2 lbs large zucchini sliced lengthwise to resemble lasagna noodles
1.25 lb package lean ground turkey
2 garlic cloves minced
2 cups low fat spagetti sauce
salt
1/2 tsp oregano
2 cups low fat cottage cheese
2 large eggs- lightly beaten
cooking spray
1/2 cup dried breadcrumbs
2 cups shredded mozerella

Here is how you make Healthy Zucchini Lasagna:

preheat oven to 350 degreeslightly sprinkle sliced zucchini on both sides with salt- let sit for 15 mins then pat dry with paper towellightly brown zucchini slices on hot pan or griddle sprayed with non stick spray- set asidebrown turkey then add garlic and saucein seperate bowl combine cottage cheese, eggs, oreganospray bottom of 3 qt. casserole dish with non stick spraylayer bottom with zucchinisprinkle with 1/4 cup of breadcrumbsspread half of cottage cheese mixture over breadcrumbsthen top with half of meat mixture then 1 cup of mozzerellarepeat layers again.bake in 350 degree oven for 40 minsput on remaining cup of mozerellabake another 5 minslet set to cool for about 15 mins before cuttingServing Size: yields generous casserole cut into 12 portionsNumber of Servings: 12Recipe submitted by SparkPeople user MONMON38.

The nutritional information for Healthy Zucchini Lasagna is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 186.6

• Total Fat: 8.0 g
• Cholesterol: 70.4 mg
• Sodium: 504.4 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 0.7 g
• Protein: 21.8 g

Healthy Zucchini Lasagna is Italian cuisine.