The recipe Haddock - baked with crackers

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Haddock - baked with crackers recipe is a meal that takes several minutes to make. If you enjoy for , you will like Haddock - baked with crackers!

Haddock - baked with crackers

Haddock - baked with crackers Recipe
Haddock - baked with crackers

How Long Does Haddock - baked with crackers Recipe Take To Prepare?

Haddock - baked with crackers takes several minutes to prepare.


How Long Does Haddock - baked with crackers Recipe Take To Cook?

Haddock - baked with crackers takes several minutes to cook.


How Many Servings Does Haddock - baked with crackers Recipe Make?

Haddock - baked with crackers makes 5 servings.


What Are The Ingredients For Haddock - baked with crackers Recipe?

The ingredients for Haddock - baked with crackers are:

* Haddock (fish), 16.8 oz (remove)
* Olive Oil, .25 1tsp (remove)
* Butter, salted, 1 tbsp (remove)
* Crackers, Sure Fine Snack Crackers - 9 crackers, 2 serving (remove)


How Do I Make Haddock - baked with crackers?

Here is how you make Haddock - baked with crackers:

Pre-heat oven to 500. Spritz a pie plate with olive oil. Melt 1 tbs butter. Lay fish in a single layer in pie plate then drizzle with butter. Season as desired (garlic and pepper is good). Crush ritz style crackers and sprinkle on top to cover fish. Bake on middle rack for 15 minutes.Number of Servings: 5Recipe submitted by SparkPeople user KALEAANNE.


What's The Nutritional Info For Haddock - baked with crackers?

The nutritional information for Haddock - baked with crackers is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 193.0
  • Total Fat: 6.6 g
  • Cholesterol: 76.6 mg
  • Sodium: 207.2 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.9 g

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