Fish

garlic and butter shrimp takes 5 minutes to prepare.

garlic and butter shrimp takes 20 minutes to cook.

garlic and butter shrimp makes 4 servings.

The ingredients for garlic and butter shrimp are:

3 serving Aldi's Brand Sea Queen Medium Cooked Shrimp 1 serving = 4 oz (by MOMDECORATES)
2 pat (1" sq, 1/3" high) Butter, unsalted
2 clove Garlic
3 tbsp Cooking Wine - white (by KOALA68)
6 tsp Lemon Juice 'Real Lemon' 100% juice
.25 cup Chicken stock, home-prepared

Here is how you make garlic and butter shrimp:

melt butter in a pan, sautee garlic for 2 minutes, add shrimp (frozen or thawed) and cook about 4 minutes (longer if frozen). Mix wine, lemon juice and chicken stock. Add mixture to pan and cook down for a few minutes. While this is going, a vegetable and pasta can be prepared to round the meal.Serving Size: makes 3-4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user HAPPYNFIT80.

The nutritional information for garlic and butter shrimp is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 100.6

• Total Fat: 3.0 g
• Cholesterol: 129.7 mg
• Sodium: 265.7 mg
• Total Carbs: 1.0 g
• Dietary Fiber: 0.0 g
• Protein: 0.5 g