The recipe Salmon cakes - cake only

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Salmon cakes - cake only recipe is a meal that takes several minutes to make. If you enjoy for , you will like Salmon cakes - cake only!

Salmon cakes - cake only

Salmon cakes - cake only Recipe
Salmon cakes - cake only

How Long Does Salmon cakes - cake only Recipe Take To Prepare?

Salmon cakes - cake only takes several minutes to prepare.


How Long Does Salmon cakes - cake only Recipe Take To Cook?

Salmon cakes - cake only takes several minutes to cook.


How Many Servings Does Salmon cakes - cake only Recipe Make?

Salmon cakes - cake only makes 4 servings.


What Are The Ingredients For Salmon cakes - cake only Recipe?

The ingredients for Salmon cakes - cake only are:



* Atlantic Salmon (fish), 8 oz (remove)
* *Flour, white, .0625 cup (remove)
* Mayonnaise, regular (mayo), 2 tbsp (remove)
* *Egg white, 1 serving (remove)
* *Breadcrumbs, .1875 cup (remove)
* Olive Oil, 1 tbsp (remove)


How Do I Make Salmon cakes - cake only?

Here is how you make Salmon cakes - cake only:

Number of Servings: 4Recipe submitted by SparkPeople user ITCHYSUIT.


What's The Nutritional Info For Salmon cakes - cake only?

The nutritional information for Salmon cakes - cake only is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 195.2
  • Total Fat: 13.0 g
  • Cholesterol: 42.2 mg
  • Sodium: 80.6 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 15.9 g

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