The recipe Seafood Noodle Casserole

Made From Scratch Recipes

Seafood Noodle Casserole recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Seafood Noodle Casserole!

Seafood Noodle Casserole

Seafood Noodle Casserole Recipe
Seafood Noodle Casserole

A twist on tuna casserole based on what we had in the house!

What Course Is Seafood Noodle Casserole?

Seafood Noodle Casserole is for Dinner.


How Long Does Seafood Noodle Casserole Recipe Take To Prepare?

Seafood Noodle Casserole takes 15 minutes to prepare.


How Long Does Seafood Noodle Casserole Recipe Take To Cook?

Seafood Noodle Casserole takes 30 minutes to cook.


How Many Servings Does Seafood Noodle Casserole Recipe Make?

Seafood Noodle Casserole makes 6 servings.


What Are The Ingredients For Seafood Noodle Casserole Recipe?

The ingredients for Seafood Noodle Casserole are:

Scallops, raw, 8 oz
Tuna, Canned in Water, 1 can
Yellow Sweet Corn, Canned, 1 can (12 oz) yields
Kraft Mayo Light Mayonnaise (Mayo), 4 tbsp
Milk, 1%, 1 cup
*Healthy Harvest Pasta, Rotini, 12 oz
Paprika, 1 tsp
Parsley, dried, 1 tsp
Pepper, black, 1 tsp
Salt, 1 dash
Progresso Bread Crumbs - Italian Style, 0.25 cup


How Do I Make Seafood Noodle Casserole?

Here is how you make Seafood Noodle Casserole:

Boil pastaMix all remainning ingredients except bread crumbs in a mixing bowlAdd pasta to baking dish and pour ingrediants on top.Sprinkle with bread crumbs.Bake 25 - 30 minutes at 350.Number of Servings: 6Recipe submitted by SparkPeople user BENCHED.


What's The Nutritional Info For Seafood Noodle Casserole?

The nutritional information for Seafood Noodle Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 344.8
  • Total Fat: 5.9 g
  • Cholesterol: 26.3 mg
  • Sodium: 431.6 mg
  • Total Carbs: 56.1 g
  • Dietary Fiber: 7.1 g
  • Protein: 22.5 g

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