Fish

Tuna Hashbrown Casserole ala my Wife is for Dinner.

Tuna Hashbrown Casserole ala my Wife takes 10 minutes to prepare.

Tuna Hashbrown Casserole ala my Wife takes 60 minutes to cook.

Tuna Hashbrown Casserole ala my Wife makes 4 servings.

The ingredients for Tuna Hashbrown Casserole ala my Wife are:

* 1 oz Cheddar Cheese, 1 oz
* 3 can Tuna, Canned in Water
* 3 cups Frozen Shredded Style Hash Brown Potatoes
* 1 can Campbell's Cream of Mushroom Soup
*2 oz. Mixed Vegetables, frozen

Here is how you make Tuna Hashbrown Casserole ala my Wife:

Combine all in an 8 x 8 baking dish, bake at 350 for an hour or until warmed through.EASYNumber of Servings: 4Recipe submitted by SparkPeople user WILUVRINMN.

The nutritional information for Tuna Hashbrown Casserole ala my Wife is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 283.7

• Total Fat: 6.4 g
• Cholesterol: 47.1 mg
• Sodium: 919.0 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 3.1 g
• Protein: 35.1 g