Fish

Veggie casserole is for Dinner.

Veggie casserole takes several minutes to prepare.

Veggie casserole takes several minutes to cook.

Veggie casserole makes 4 servings.

The ingredients for Veggie casserole are:

* Potato, raw, 3 medium (2-1/4" to 3-1/4" dia.) (remove)
* Broccoli, fresh, 1 bunch (remove)
* Onions, raw, 1 medium (2-1/2" dia) (remove)
* Beans, red kidney, 2 cup (remove)
* Spaghetti/Marinara Sauce (tomato sauce), 5 cup (remove)
* Carrots, raw, 1 medium (remove)

Layer ingredients with pasta sauce (5 cups around a jar) and cook for 45 minutes at 180 degrees

Here is how you make Veggie casserole:

Layer ingredients with pasta sauce (5 cups around a jar) and cook for 45 minutes at 180 degreesNumber of Servings: 4Recipe submitted by SparkPeople user VULGARCRIMINAL.

The nutritional information for Veggie casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 469.2

• Total Fat: 7.6 g
• Cholesterol: 0.0 mg
• Sodium: 1,786.0 mg
• Total Carbs: 85.4 g
• Dietary Fiber: 22.2 g
• Protein: 19.4 g