The recipe Cream Cheese Herb White Fish

Made From Scratch Recipes

Cream Cheese Herb White Fish recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Cream Cheese Herb White Fish!

Cream Cheese Herb White Fish

Cream Cheese Herb White Fish Recipe
Cream Cheese Herb White Fish

Just a little something I whipped up to cover the taste of fish up. I'm not a huge fan but I know it's good for you.

What Course Is Cream Cheese Herb White Fish?

Cream Cheese Herb White Fish is for Dinner.


How Long Does Cream Cheese Herb White Fish Recipe Take To Prepare?

Cream Cheese Herb White Fish takes 5 minutes to prepare.


How Long Does Cream Cheese Herb White Fish Recipe Take To Cook?

Cream Cheese Herb White Fish takes 15 minutes to cook.


How Many Servings Does Cream Cheese Herb White Fish Recipe Make?

Cream Cheese Herb White Fish makes 1 servings.


What Are The Ingredients For Cream Cheese Herb White Fish Recipe?

The ingredients for Cream Cheese Herb White Fish are:

Light Cream Cheese
1 White Fish Fillet (Im using cod)
1/4 Cup Parsley
Basil
Bell Peppers



How Do I Make Cream Cheese Herb White Fish?

Here is how you make Cream Cheese Herb White Fish:

soften the cream cheesedice the parsley, basil and bell peppers and combine. Spread the cheese mixture over the fish and bake until fish is flaky. I use a bit of spray on the dish so the fish doesn't stick. Number of Servings: 1Recipe submitted by SparkPeople user KRISTENCAMP.


What's The Nutritional Info For Cream Cheese Herb White Fish?

The nutritional information for Cream Cheese Herb White Fish is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 347.2
  • Total Fat: 9.1 g
  • Cholesterol: 121.5 mg
  • Sodium: 379.8 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 7.1 g
  • Protein: 48.7 g

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