The recipe Chicken of the Sea Salmon Patty

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Chicken of the Sea Salmon Patty recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Chicken of the Sea Salmon Patty!

Chicken of the Sea Salmon Patty

Chicken of the Sea Salmon Patty Recipe
Chicken of the Sea Salmon Patty

this recipe is off the chicken of the sea recipe and uses packaged not canned salmon. The amount of bread crumbs is 2 TBS

How Long Does Chicken of the Sea Salmon Patty Recipe Take To Prepare?

Chicken of the Sea Salmon Patty takes 5 minutes to prepare.


How Long Does Chicken of the Sea Salmon Patty Recipe Take To Cook?

Chicken of the Sea Salmon Patty takes 10 minutes to cook.


How Many Servings Does Chicken of the Sea Salmon Patty Recipe Make?

Chicken of the Sea Salmon Patty makes 4 servings.


What Are The Ingredients For Chicken of the Sea Salmon Patty Recipe?

The ingredients for Chicken of the Sea Salmon Patty are:

5 oz Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water
1 tbsp minced onion (by JAZZMINE54868)
.5 tsp Parsley, dried
1 tsp Lemon Juice 'Real Lemon' 100% juice
1 dash Pepper, black
2 tbsp Daisy Light Sour Cream
1 large Egg, fresh, whole, raw
0.125 cup Progresso Bread Crumbs - Italian Style
2 tbsp Crisco Pure Vegetable Oil


How Do I Make Chicken of the Sea Salmon Patty?

Here is how you make Chicken of the Sea Salmon Patty:

Combine salmon, onion, lemon, and parsley. Stir in sour cream, pepper, bread crumbs, and slightly beaten egg. In oil over medium heat, cook 4 minutes each sideServing Size: 4 pattiesNumber of Servings: 4Recipe submitted by SparkPeople user RHE0523.


What's The Nutritional Info For Chicken of the Sea Salmon Patty?

The nutritional information for Chicken of the Sea Salmon Patty is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 141.9
  • Total Fat: 9.6 g
  • Cholesterol: 61.5 mg
  • Sodium: 195.4 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 10.7 g

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