Fish

Chili Con Carne is for Dinner.

Chili Con Carne takes several minutes to prepare.

Chili Con Carne takes several minutes to cook.

Chili Con Carne makes 6 servings.

The ingredients for Chili Con Carne are:

1 cup diced celery
1/2 cup diced onion
1 can refried beans
1 can tomatoe soup
1 can pork and beans
1 can kidney beans
1/2 cup ketchup
2 tbsp brown sugar
2 tbsp Worcesteshire sauce
2 tsp chili powder
1/4 cup Bulls Eye BBQ sauce

Here is how you make Chili Con Carne:

Brown celery and onion, add refried beans when veggies are soft. Combine all ingredients and add to slow cooker for 3 hours or simmer in a large pot until warm through. Serve with bread or buns.6 servingsOriginal recipe calls for ground beef instead of refired beans. We also use this as a warm taco dip. Gluten free if omit Worcesteshire sauce.Number of Servings: 6Recipe submitted by SparkPeople user JMILBURN1.

The nutritional information for Chili Con Carne is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 204.0

• Total Fat: 1.1 g
• Cholesterol: 3.0 mg
• Sodium: 1,108.9 mg
• Total Carbs: 39.7 g
• Dietary Fiber: 8.0 g
• Protein: 7.5 g