Fish

Super Easy Salmon Cakes by A takes several minutes to prepare.

Super Easy Salmon Cakes by A takes several minutes to cook.

Super Easy Salmon Cakes by A makes 4 servings.

The ingredients for Super Easy Salmon Cakes by A are:

1 (76ounce) can salmon, drained and flaked
1 egg, beaten
1 tablespoon olive oil
2 green onions, finely chopped
1.25 cups finely panko bread crumbs
1tsp garlic powder
lemon pepper to taste

Here is how you make Super Easy Salmon Cakes by A:

Preheat oven to 375 degrees F (190 degrees C). In a medium bowl, mix together salmon, egg, olive oil, green onions, garlic powder, and 2/3 cup crumbs. Season with lemon pepper. Form mixture into 8 patties. Coat patties with remaining crumbs, and arrange in a single layer on a baking sheet. Bake 10 minutes in the preheated oven, turning once, or until golden brown on both sides. Makes 4 (2 cakes each)Number of Servings: 4Recipe submitted by SparkPeople user MZ_NO_ROLLS.

The nutritional information for Super Easy Salmon Cakes by A is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 271.1

• Total Fat: 14.5 g
• Cholesterol: 60.6 mg
• Sodium: 643.3 mg
• Total Carbs: 20.2 g
• Dietary Fiber: 0.0 g
• Protein: 13.1 g