Fish

Crawfish Fettucine is for Dinner.

Crawfish Fettucine takes several minutes to prepare.

Crawfish Fettucine takes 25 minutes to cook.

Crawfish Fettucine makes 10 servings.

The ingredients for Crawfish Fettucine are:

1 pint half and half
1 16 oz. block velvetta cheese
1 bag egg noodles
1 can rotel tomatoes
1/2 onion
1/2 bell pepper
1 can of cream of mushroom soup
1 lb of crawfish tails (can be frozen or fresh)

Here is how you make Crawfish Fettucine:

Start cooking egg noodles. meanwhile saute onions and bell pepper until onion is clear. Add Half and Half. Cook for 3 mins. Add cream of mushroom soup. Cook for 5 mins. Add tails and rotel. Cook for 10 mins. Gradually add velvetta cheese in cubes. Cook until melted stirring constantly. Add cooked egg noodles. Number of Servings: 10Recipe submitted by SparkPeople user MOMY2JOSH.

The nutritional information for Crawfish Fettucine is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 370.5

• Total Fat: 14.1 g
• Cholesterol: 80.0 mg
• Sodium: 1,130.0 mg
• Total Carbs: 43.9 g
• Dietary Fiber: 1.3 g
• Protein: 17.5 g