The recipe Curried fish

Made From Scratch Recipes

Curried fish recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Curried fish!

Curried fish

Curried fish Recipe
Curried fish

Curried fish with curry sauce

How Long Does Curried fish Recipe Take To Prepare?

Curried fish takes 10 minutes to prepare.


How Long Does Curried fish Recipe Take To Cook?

Curried fish takes 10 minutes to cook.


How Many Servings Does Curried fish Recipe Make?

Curried fish makes 2 servings.


What Are The Ingredients For Curried fish Recipe?

The ingredients for Curried fish are:

20 gram(s) Flour - Self Raising Flour Odlums (by GILLIAN2310)
280 grams Whiting (fish)
10 g Cornflour (UK)
2 grams Curry powder
80 grams Onions, raw
100 grams Peas, frozen
1.5 serving dry milk powder (23g makes 1 cup of milk)


How Do I Make Curried fish?

Here is how you make Curried fish:

Toss fish in flour, after cutting into bite size pieces. Put aside when cooked. Add to same pan onions & peas. Add milk then wet cornflour & curry powder with water. Pour into peas & onions to thicken. Put fish back in this sauce to reheat. Serve and enjoy.Serving Size: 2 good size servesNumber of Servings: 2Recipe submitted by SparkPeople user SYLSUPNORTH.


What's The Nutritional Info For Curried fish?

The nutritional information for Curried fish is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 330.5
  • Total Fat: 2.9 g
  • Cholesterol: 118.4 mg
  • Sodium: 341.3 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 3.2 g
  • Protein: 43.1 g

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