Fish

Simple Fish Tacos is for Dinner.

Simple Fish Tacos takes several minutes to prepare.

Simple Fish Tacos takes several minutes to cook.

Simple Fish Tacos makes 6 servings.

The ingredients for Simple Fish Tacos are:

1/2 Cup Sour Cream
1/4 Cup Reduced Fat Mayonise
1/2 Cup Fresh Cilantro
1/2 Package Low-sodium Taco Seasoning divided
1 lb.Cod or White fish fillets cut into 1 inch pieces
1 tbsp Olive oil
2 tbsp. Lemon Juice
2 cups Red Cabbage
2 cups diced tomatoes
12 6 inch warmed tortillas

Here is how you make Simple Fish Tacos:

In small bowl combine sour cream, mayonise, cilantro, and 2 tbsp seasoning mix. In medium bowl, combine fish, oil, lemon juice and remaining seasoning mix;pour into large skillet. Cook, stirring constantly, over medium heat for four to five minutes or until fish flakes easily. Fill toco shells with fish mixture and taco sauce. Top with cabbage, tomatoe and sour cream mixture and taco sauce, serve with lime wedges.Serving Size: serves 6Number of Servings: 6Recipe submitted by SparkPeople user MCHUGHES63.

The nutritional information for Simple Fish Tacos is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 248.1

• Total Fat: 11.8 g
• Cholesterol: 53.4 mg
• Sodium: 543.5 mg
• Total Carbs: 18.8 g
• Dietary Fiber: 8.3 g
• Protein: 23.5 g