The recipe Japanese Grilled Fish

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Japanese Grilled Fish recipe is a meal that takes several minutes to make. If you enjoy for , you will like Japanese Grilled Fish!

Japanese Grilled Fish

Japanese Grilled Fish Recipe
Japanese Grilled Fish

From: http://www.epicurious.com/recipes/food/views/Japanese-Style-Grilled-Fish-359629

How Long Does Japanese Grilled Fish Recipe Take To Prepare?

Japanese Grilled Fish takes several minutes to prepare.


How Long Does Japanese Grilled Fish Recipe Take To Cook?

Japanese Grilled Fish takes several minutes to cook.


How Many Servings Does Japanese Grilled Fish Recipe Make?

Japanese Grilled Fish makes 10 servings.


What Are The Ingredients For Japanese Grilled Fish Recipe?

The ingredients for Japanese Grilled Fish are:

5 fillets of tilapia (or other fish)
1/4 cup of soy sauce
1/4 cup of sake
1/4 cup of mirin
2 T of sugar


How Do I Make Japanese Grilled Fish?

Here is how you make Japanese Grilled Fish:

Mix ingredients other than fish, bring to a boil, cool. Pour over fish and let marinate for 4 hours, turning occasionally.Pat dry, brush with oil, grill.Serving Size:?Makes 10 servings


What's The Nutritional Info For Japanese Grilled Fish?

The nutritional information for Japanese Grilled Fish is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 105.2
  • Total Fat: 1.5 g
  • Cholesterol: 32.6 mg
  • Sodium: 427.4 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 15.2 g

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