Swiss Oatmeal Recipe | Made From Scratch Recipes

The recipe Swiss Oatmeal

Swiss Oatmeal recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Swiss Oatmeal!

Swiss Oatmeal
What Course Is Swiss Oatmeal? Swiss Oatmeal is for Breakfast. How Long Does Swiss Oatmeal Recipe Take To Prepare? Swiss Oatmeal takes 10 minutes to prepare. How Long Does Swiss Oatmeal Recipe Take To Cook? Swiss Oatmeal takes several minutes to cook. How Many Servings Does Swiss Oatmeal Recipe Make? Swiss Oatmeal makes 6 servings. What Are The Ingredients For Swiss Oatmeal Recipe? The ingredients for Swiss Oatmeal are: 2 cups oatmeal 2 cups light vanilla yogurt 1 1/2 cups skim milk 1 apple, diced finely 1/4 cup dried cranberries 1/2 pear, diced finely How Do I Make Swiss Oatmeal? Here is how you make Swiss Oatmeal: Mix all ingredients together and refrigerate overnight. Its that easy.Number of Servings: 6Recipe submitted by SparkPeople user DIMITJM. What's The Nutritional Info For Swiss Oatmeal? The nutritional information for Swiss Oatmeal is: Servings Per Recipe: 6 Amount Per Serving Calories: 206.6 Total Fat: 2.7 g Cholesterol: 4.6 mg Sodium: 324.5 mg Total Carbs: 39.3 g Dietary Fiber: 4.3 g Protein: 8.2 g

Swiss Oatmeal

Swiss Oatmeal is for Breakfast.

Swiss Oatmeal takes 10 minutes to prepare.

Swiss Oatmeal takes several minutes to cook.

Swiss Oatmeal makes 6 servings.

The ingredients for Swiss Oatmeal are:

2 cups oatmeal
2 cups light vanilla yogurt
1 1/2 cups skim milk
1 apple, diced finely
1/4 cup dried cranberries
1/2 pear, diced finely

Here is how you make Swiss Oatmeal:

Mix all ingredients together and refrigerate overnight. Its that easy.Number of Servings: 6Recipe submitted by SparkPeople user DIMITJM.

The nutritional information for Swiss Oatmeal is: