Fish

Eggplant Pizza is for Dinner.

Eggplant Pizza takes several minutes to prepare.

Eggplant Pizza takes several minutes to cook.

Eggplant Pizza makes 9 servings.

The ingredients for Eggplant Pizza are:

1 medium eggplant
1/2 cup parmesan cheese
1/2 cup almond flour
1 egg
salt and pepper to taste

Pizza toppings of your choice - I used 4 oz. cooked shrimp, 60 grams green olives, 1/2 cup mushrooms, 2 oz. mozzarella cheese

Here is how you make Eggplant Pizza:

Peel and grate Eggplant. Make sure to squeeze excess water from eggplant. Mix eggplant, parmesan cheese, almond flour, egg, salt and pepper together.Cover baking sheet with parchment paper. Grease the paper and pour the mixture in the center. Using your hands gently spread the mixture evenly until it is about 1/8 inch thick.Bake 35 minutes at 350 deg., flip crust over and bake another 5-15 minutes - keep an eye on itAdd toppings - shrimp, mushrooms, olives, cheese - or anything that you might want on your pizzaPop back in oven until toppings are warm and cheese is melted.Serving Size: Makes 9 slicesNumber of Servings: 9Recipe submitted by SparkPeople user DREAMERGRL.

The nutritional information for Eggplant Pizza is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 125.4

• Total Fat: 7.8 g
• Cholesterol: 53.2 mg
• Sodium: 274.3 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 2.2 g
• Protein: 9.4 g