Fish

Mom's Prawns is for Dinner.

Mom's Prawns takes 70 minutes to prepare.

Mom's Prawns takes 15 minutes to cook.

Mom's Prawns makes 8 servings.

The ingredients for Mom's Prawns are:

Shrimp, cooked or raw, peeled and deveined, tails optional, 32 oz
Olive Oil, Extra Virgin, 1 cup
Cajun Spice, 1 tbsp
Kikkoman Soy Sauce, 3 tbsp
Honey, 3 tbsp
Pepper, black, 1 dash

Here is how you make Mom's Prawns:

1. Dump shrimp in baking dish.2. Combine all other ingredients, stir.3. Dump marinade on shrimp. Refrigerate at least 1 hour or up to a day.4. Preheat oven to 425.5. Bake for approximately 15 minutes. If shrimp are already cooked, you're just looking for the shrimp to be cooked through and the sauce to be slightly bubbly. If shrimp are raw, watch for the change in colour and for the bubbly sauce.Serving Size: Serves our family of 8 with no leftovers.Number of Servings: 8Recipe submitted by SparkPeople user BOSCO_79.

The nutritional information for Mom's Prawns is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 313.5

• Total Fat: 23.4 g
• Cholesterol: 176.8 mg
• Sodium: 479.3 mg
• Total Carbs: 5.2 g
• Dietary Fiber: 0.0 g
• Protein: 19.6 g