Fish

teriaki salmon salad is for Salad.

teriaki salmon salad takes 25 minutes to prepare.

teriaki salmon salad takes 20 minutes to cook.

teriaki salmon salad makes 4 servings.

The ingredients for teriaki salmon salad are:

2-4 (4 oz) salmon fillets
Spinach or any greens you would like to make a nice salad (as little or as much as you want)

Dressing:
1/4 Cup low sodium teriyaki sauce and merinade
2 tablespoons pinapple juice
1 tablespoon canola oil
1 tablespoon honey

Here is how you make teriaki salmon salad:

Really this can make however much you want it to, if you want to make more just double the dressing recipie (and the salad dressing is good anytime!)Merinate the salmon for 20 min or as long as you want in the teriakyi merinade (not the salad dressing)Cook the salmon however you want (I grill mine on a cedar plank for 20 min on the grill)while the salmon is either marinating or grilling put all the ingredients for the dressing in a air tight container and shake together (put in fridge until ready to use)put a cup or two of the salad greens on the plate, top with the cooked salmon fillet, and drizzle as much salad dressing on it as you would like!Very easy (and yummy)!Number of Servings: 4Recipe submitted by SparkPeople user COWS2029.

The nutritional information for teriaki salmon salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 288.9

• Total Fat: 13.0 g
• Cholesterol: 80.5 mg
• Sodium: 729.8 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 1.6 g
• Protein: 31.9 g