Fish

Seafood Caeser Salad is for Dinner.

Seafood Caeser Salad takes 5 minutes to prepare.

Seafood Caeser Salad takes 12 minutes to cook.

Seafood Caeser Salad makes 8 servings.

The ingredients for Seafood Caeser Salad are:

1 box Rozoni Garden Delight Penne
1 lb Crab and Shrimp cooked
1/4 cup red onion chopped
1 green bell peper chopped
1 hard boiled egg chopped
6-8 cups of shredded lettuce
1 bottle favorite Caeser Salad dressing. (I used Bolthouse Farms Creamy Yogurt Dressing)

Here is how you make Seafood Caeser Salad:

Cook the pasta as directed.Combine the next 4 ingredients. Drain the pasta and rinse with cold water. Add to the bowl with the veg. Add about 1/2 the bottle of dressing. Mix wellChill for a couple hoursTo serve, but lettuce on each plate, then top with pasta salad. Top with Parmesan cheese if desired.Serving Size: Makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user MMHACKNEY2001.

The nutritional information for Seafood Caeser Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 330.9

• Total Fat: 6.4 g
• Cholesterol: 128.3 mg
• Sodium: 671.8 mg
• Total Carbs: 44.1 g
• Dietary Fiber: 4.6 g
• Protein: 26.6 g