Fish

Shrimp Salad Croissant Sandwiches is for Lunch.

Shrimp Salad Croissant Sandwiches takes 25 minutes to prepare.

Shrimp Salad Croissant Sandwiches takes 25 minutes to cook.

Shrimp Salad Croissant Sandwiches makes 6 servings.

The ingredients for Shrimp Salad Croissant Sandwiches are:

1 3/4 lbs shrimp
1/2 cup celery
1/2 cup diced red bell pepper
3/4 cup low fat sour cream
1/4 cup low fat mayonnaise
1/4 cup diced red onion
3 tablespoons minced fresh parsley
1 1/2 tablespoons fresh lemon juice
1 teaspoon Dijon mustard
salt & freshly ground black pepper, to taste
6 croissants, split, buttered and lightly toasted

Here is how you make Shrimp Salad Croissant Sandwiches:

1 Combine shrimp, celery and bell pepper in large bowl.2 Combine sour cream and next 5 ingredients in small bowl; season to taste with salt and pepper.3 Add sour cream mixture to shrimp and mix well.4 Cover and refrigerate.5 Fill croissants just before serving.Number of Servings: 6Recipe submitted by SparkPeople user LORANNEBRONZE.

The nutritional information for Shrimp Salad Croissant Sandwiches is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 476.7

• Total Fat: 21.6 g
• Cholesterol: 317.9 mg
• Sodium: 923.0 mg
• Total Carbs: 34.7 g
• Dietary Fiber: 2.2 g
• Protein: 34.4 g