The recipe Salmon Spinach Salad for 2

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Salmon Spinach Salad for 2 recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Salmon Spinach Salad for 2!

Salmon Spinach Salad for 2

Salmon Spinach Salad for 2 Recipe
Salmon Spinach Salad for 2

A LARGE filling salad!

What Course Is Salmon Spinach Salad for 2?

Salmon Spinach Salad for 2 is for Dinner.


How Long Does Salmon Spinach Salad for 2 Recipe Take To Prepare?

Salmon Spinach Salad for 2 takes 10 minutes to prepare.


How Long Does Salmon Spinach Salad for 2 Recipe Take To Cook?

Salmon Spinach Salad for 2 takes 10 minutes to cook.


How Many Servings Does Salmon Spinach Salad for 2 Recipe Make?

Salmon Spinach Salad for 2 makes 2 servings.


What Are The Ingredients For Salmon Spinach Salad for 2 Recipe?

The ingredients for Salmon Spinach Salad for 2 are:

6 oz Salmon, with skin
2 cloves garlic, sliced
1 tsp dried Basil
1 tsp coconut oil
Juice 1/2 lemon

6 cups baby spinach, washed & divided into two large bowls
1/2 cup grape tomatoes, divided into 2
1 large carrot, sliced or grated (to taste) divided into 2
1 Haas avocado (yes it matters!), sliced thin & divided into two portions
Lemon wedges for dressing



How Do I Make Salmon Spinach Salad for 2?

Here is how you make Salmon Spinach Salad for 2:

Melt coconut oil & add slices of garlic.Divide salmon into two servings, sprinkle basil on flesh side & place skin side up over garlic/oil in pan. Squeeze lemon over & cover on med/low heat until no longer dark ... until fish is done. Remove skin & break over greens while hot. Squeeze additional lemon over top & enjoy!Serving Size: 2 rather large saladsNumber of Servings: 2Recipe submitted by SparkPeople user JOANN562.


What's The Nutritional Info For Salmon Spinach Salad for 2?

The nutritional information for Salmon Spinach Salad for 2 is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 351.0
  • Total Fat: 18.8 g
  • Cholesterol: 52.5 mg
  • Sodium: 72.8 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 4.8 g
  • Protein: 25.2 g

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