The recipe Low Calorie Tuna Salad

Made From Scratch Recipes

Low Calorie Tuna Salad recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Low Calorie Tuna Salad!

Low Calorie Tuna Salad

Low Calorie Tuna Salad Recipe
Low Calorie Tuna Salad

A healthy variation to use on a bed of lettuce or between two slices of whole grain bread.

What Course Is Low Calorie Tuna Salad?

Low Calorie Tuna Salad is for Lunch.


How Long Does Low Calorie Tuna Salad Recipe Take To Prepare?

Low Calorie Tuna Salad takes 15 minutes to prepare.


How Long Does Low Calorie Tuna Salad Recipe Take To Cook?

Low Calorie Tuna Salad takes several minutes to cook.


How Many Servings Does Low Calorie Tuna Salad Recipe Make?

Low Calorie Tuna Salad makes 4 servings.


What Are The Ingredients For Low Calorie Tuna Salad Recipe?

The ingredients for Low Calorie Tuna Salad are:

* 1 (6 ounce) can light tuna, drained
* 1 tablespoon chopped fresh parsley
* 1/4 cup chopped celery
* 1/2 cup plain greek yogurt
* 1/2 teaspoon lemon juice
* 1/4 teaspoon garlic powder
* 1/8 teaspoon sea salt
* 1/8 teaspoon ground black pepper
* paprika to taste


How Do I Make Low Calorie Tuna Salad?

Here is how you make Low Calorie Tuna Salad:

In a large bowl, combine the tuna, celery, yogurt, lemon juice, parsley, garlic powder, salt and pepper. Mix well and refrigerate until chilled. Sprinkle with paprika if desired. Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user MIDALAH.


What's The Nutritional Info For Low Calorie Tuna Salad?

The nutritional information for Low Calorie Tuna Salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 56.5
  • Total Fat: 0.5 g
  • Cholesterol: 17.7 mg
  • Sodium: 217.7 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 11.8 g

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