Fish

Salmon and Avocado Burger (Paleo) is for Dinner.

Salmon and Avocado Burger (Paleo) takes 15 minutes to prepare.

Salmon and Avocado Burger (Paleo) takes 8 minutes to cook.

Salmon and Avocado Burger (Paleo) makes 4 servings.

The ingredients for Salmon and Avocado Burger (Paleo) are:

1 lb fresh salmon fillets
1 egg beaten
1/4 cup chopped green onion
3 tbsp flax meal (ground flax)
2 tbsp dill
1 tbsp lemon juice
1/2 tsp salt
1/2 tbsp cilantro
1 avocado, chopped finely

Here is how you make Salmon and Avocado Burger (Paleo):

Chop salmon into small pieces. Mix all ingredients together. Scoop 1/2 cup of mixture into a frying pan. Flatten, flip after a few minutes. Cook until salmon is cooked through.Serving Size: Makes 4 - 1/2 cup scoopsNumber of Servings: 4Recipe submitted by SparkPeople user CREATINGPEACE.

The nutritional information for Salmon and Avocado Burger (Paleo) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 328.8

• Total Fat: 18.9 g
• Cholesterol: 126.7 mg
• Sodium: 88.5 mg
• Total Carbs: 7.8 g
• Dietary Fiber: 4.9 g
• Protein: 32.8 g

The dietary needs meet for Salmon and Avocado Burger (Paleo) is Low Carb