The recipe Greek Salmon

Made From Scratch Recipes

Greek Salmon recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Greek Salmon!

Greek Salmon

Greek Salmon Recipe
Greek Salmon

Salmon dish based on a greek salad.

What Course Is Greek Salmon?

Greek Salmon is for Dinner.


How Long Does Greek Salmon Recipe Take To Prepare?

Greek Salmon takes 5 minutes to prepare.


How Long Does Greek Salmon Recipe Take To Cook?

Greek Salmon takes 20 minutes to cook.


How Many Servings Does Greek Salmon Recipe Make?

Greek Salmon makes 2 servings.


What Are The Ingredients For Greek Salmon Recipe?

The ingredients for Greek Salmon are:

Salmon fillet for 2 people (recipe calculated for 7oz each)
1/4c feta
1 plum or roma tomato, diced
1/4-1/2 cup kalamata olives, chopped
1/4 red onion, diced
4 basil leaves, chopped
olive oil
lemon juice to taste


How Do I Make Greek Salmon?

Here is how you make Greek Salmon:

Preheat oven to 350Lightly coat both sides of salmon with olive oil and place skin-side down in baking dish.Top fish with tomatoes, onion, basil, olives and feta. Drizzle with lemon juice as desiredBake for 20 minutes or until flaky.Number of Servings: 2Recipe submitted by SparkPeople user CORWYNNDE.


What's The Nutritional Info For Greek Salmon?

The nutritional information for Greek Salmon is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 554.8
  • Total Fat: 31.1 g
  • Cholesterol: 129.9 mg
  • Sodium: 829.8 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 57.5 g

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