The recipe Blackened Salmon Tacos

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Blackened Salmon Tacos recipe is a meal that takes several minutes to make. If you enjoy for , you will like Blackened Salmon Tacos!

Blackened Salmon Tacos

Blackened Salmon Tacos Recipe
Blackened Salmon Tacos

Cook With Me TV

How Long Does Blackened Salmon Tacos Recipe Take To Prepare?

Blackened Salmon Tacos takes several minutes to prepare.


How Long Does Blackened Salmon Tacos Recipe Take To Cook?

Blackened Salmon Tacos takes several minutes to cook.


How Many Servings Does Blackened Salmon Tacos Recipe Make?

Blackened Salmon Tacos makes 2 servings.


What Are The Ingredients For Blackened Salmon Tacos Recipe?

The ingredients for Blackened Salmon Tacos are:

8 oz Pink Salmon (fish)
3 tsp Blackened Seasoning (by SNAVELA1)
.5 tbsp Olive Oil
1 cup, chopped Cabbage, red, fresh
.5 medium (2-1/2" dia) Onions, raw
2 medium (4-1/8" long) Scallions, raw
.75 cup Yogurt Plain Greek Yogurt, non-fat
1 fruit without skin and seeds Avocados, California (Haas)
1 lime yields Lime Juice
2 cup Arugula
4 tortilla, medium (approx 6" di Corn Tortillas


How Do I Make Blackened Salmon Tacos?

Here is how you make Blackened Salmon Tacos:

For Educational Purposes OnlyServing Size: 1Number of Servings: 2Recipe submitted by SparkPeople user COOKWITHMETV.


What's The Nutritional Info For Blackened Salmon Tacos?

The nutritional information for Blackened Salmon Tacos is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 547.8
  • Total Fat: 23.5 g
  • Cholesterol: 75.9 mg
  • Sodium: 443.0 mg
  • Total Carbs: 43.2 g
  • Dietary Fiber: 11.4 g
  • Protein: 44.1 g

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