Fish

Dijon-Garlic Glaze for Shrimp is for Dinner.

Dijon-Garlic Glaze for Shrimp takes 20 minutes to prepare.

Dijon-Garlic Glaze for Shrimp takes 5 minutes to cook.

Dijon-Garlic Glaze for Shrimp makes 1 servings.

The ingredients for Dijon-Garlic Glaze for Shrimp are:

3 Tbsp dijon mustard
2 Tbsp honey
1/4 C fresh lemon juice
2 garlic cloves, minced

Here is how you make Dijon-Garlic Glaze for Shrimp:

Serving Size: Makes 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user WYOGIRL61.

The nutritional information for Dijon-Garlic Glaze for Shrimp is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 172.7

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 1,081.7 mg
• Total Carbs: 34.6 g
• Dietary Fiber: 0.1 g
• Protein: 0.1 g