Fish

Garlic-Lover's Shrimp is for Dinner.

Garlic-Lover's Shrimp takes 6 minutes to prepare.

Garlic-Lover's Shrimp takes 7 minutes to cook.

Garlic-Lover's Shrimp makes 4 servings.

The ingredients for Garlic-Lover's Shrimp are:

1 Tbl olive oil
.25 tsp crushed red pepper
8 garlic cloves, minced
1 bay leaf
1 lb, 2 oz shrimp, peeled & deveined
.25 tsp salt
.5 c white cooking wine or chicken broth
1 Tbl dried parsley (or 2 Tbl fresh)
.3333 tsp dried thyme (or .75 tsp fresh)

Here is how you make Garlic-Lover's Shrimp:

Heat oil in a large non-stick skillet over medium-high heat. Add pepper, garlic, and bay leaf & saute 30 seconds. Add shrimp & salt and saute for 3 minutes. Remove shrimp from pan and set aside. Add wine, parsley and thyme, bring to a boil and cook for 1 minute. Return shrimp to pan and toss to coat. Discard bay leaf.Serving size= 1 cupNumber of Servings: 4Recipe submitted by SparkPeople user KYAHSMUM.

The nutritional information for Garlic-Lover's Shrimp is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 343.8

• Total Fat: 8.1 g
• Cholesterol: 405.2 mg
• Sodium: 729.4 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 0.4 g
• Protein: 54.7 g