The recipe Shrimp Pilaf

Made From Scratch Recipes

Shrimp Pilaf recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Shrimp Pilaf!

Shrimp Pilaf

Shrimp Pilaf Recipe
Shrimp Pilaf

An easy to prepare meal that will impress your family and guests.

What Course Is Shrimp Pilaf?

Shrimp Pilaf is for Dinner.


How Long Does Shrimp Pilaf Recipe Take To Prepare?

Shrimp Pilaf takes several minutes to prepare.


How Long Does Shrimp Pilaf Recipe Take To Cook?

Shrimp Pilaf takes several minutes to cook.


How Many Servings Does Shrimp Pilaf Recipe Make?

Shrimp Pilaf makes 12 servings.


What Are The Ingredients For Shrimp Pilaf Recipe?

The ingredients for Shrimp Pilaf are:

1 pound cleaned, raw shrimp
1 stick margarine
1 can beef broth
1 can tomato soup
1 can cream of mushroom soup
1 cup chopped onions
1/2 cup chopped celery
1/2 cup chopped bell pepper
2 cup raw brown rice
Season to taste


How Do I Make Shrimp Pilaf?

Here is how you make Shrimp Pilaf:

Melt margarine in 9x13 dish then add all ingredients and mix well adding seasoning to taste. Cover with aluminum foil and bake for 1 hour at 350 degrees or until rice is cooked and liquid absorbed.Serve with salad and ENJOY!!Number of Servings: 12Recipe submitted by SparkPeople user LIGILES.


What's The Nutritional Info For Shrimp Pilaf?

The nutritional information for Shrimp Pilaf is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 184.2
  • Total Fat: 6.2 g
  • Cholesterol: 57.3 mg
  • Sodium: 551.3 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 10.5 g

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